How to Make an Applie Pie and See the World
by Marjorie Priceman
Affiliate link — we may earn a small commission
About This Book
When the market is closed, a resourceful girl travels the globe to gather ingredients for her apple pie - wheat from Italy, sugar from Jamaica, cinnamon from Sri Lanka, and apples from Vermont. Along the way, readers learn where everyday ingredients come from and how interconnected the world really is. Marjorie Priceman's lively illustrations bring each international stop to colorful life.
Why We Love This
It turns baking into a grand adventure and gives kids a wonderful sense of how food connects us to the whole world - perfect for little travelers and kitchen helpers alike.
Nature
ApplesFarm
Themes
AdventureCultureDiversityFoodHistoryTransportation
Animals
Farm Animals
Seasons
Fall
